Ask Mummy and Daddy - Lemon Drizzle Cake Sweets
All the flavour of sweet, tangy lemon drizzle cake in a long-lasting suckable boiled sweet.
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Black Mamba - Pineapple, Cayenne or Jalapeno Chilli Sauce
Hand crafted in Eswatini with local produce from small local growers. Lucky dip - you’ll either have pineapple, Jalapeño or Cayenne flavour.
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A complex and spicy creamy dipping sauce with Indian Naga Chilli and Tikka flavours. Creamy but 100% vegan
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Heriot Hott - Louisiana Style Seaweed Hot Sauce
Made with Scottish Sugar Kelp in Edinburgh - like a tabasco it’s sharp and tangy but with added complexity and umami from the seaweed.
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Lottie Shaw’s - Yorkshire Parkin Biscuits
Crisp, spiced biscuits with oatmeal, black treacle, syrup and ginger. A large biscuit but hard to just eat one!
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Rempapa - Balinese Spiced Tamarind
Southeast Asian Spice Paste for curry, marinading and stir-frying - bold and rich with spices but balanced by the fruity, sharp tang of tamarind.
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The Rempapa team were always asked for their coconut milk recommendation to go with their spice pastes, so they sought the very best and put their beautiful branding round it!
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The highest quality Yorkshire potatoes cooked in sunflower oil to create a light crispy crisp; with sage and white pepper seasoning they are vegan friendly too!
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Serious Pig - Truffle Cheese Crisps
Mature Italian hard cheese baked until puffy and crunchy and infused with black truffle to create this gorgeous umami filled cheesy snack.Vegetarian, high in protein, low in carbs and lactose free. Try with a sweet dessert wine.
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Single Variety Co - Harbinger Rhubarb Preserve
Nicola started the Single Variety Co to celebrate seasonal, individual varieties of fruit and make the very best jams and preserves. This is a gorgeous pink celebration of Spring using forced Yorkshire rhubarb; the Harbinger variety.
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The Brownie Bar - Salted Caramel and Brownie Filled Milk Chocolate Bar
My original fabulous food find! Well almost, it was actually their salted caramel brownie bomb that I used to rave about at the BBC Good Food Shows, but this is even better as it comes in a nice tidy bar and is easier to share.
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Premium British Pasta made in Yorkshire - Bronze drawn for a rough surface to absorb more sauce, slowly air dried for flavour, paper packaging and all round fab product!
With each Tasting Box comes a live call where you'll be joined by special guests, makers of some of the products in the box and your fellow Tasting Box Subscribers. The call below is a shortened version where you've just got me talking through the products...